Thanks to my dear friend Prashanthi for introducing Microgreens to us.
Microgreens are young tender green veggies . Best part you can grow them easily at home with or without soil and they germinate quickly. They are flavorful and extremely nutritious.
They can be harvested in 1 to 3 weeks depending on variety of seed.
You can grow many varieties. I started with moong ,chana,mustard and flax seeds.
Urad Daal Microgreen
Growing Microgreens at home ,step by step:
Step 1: Soak Seeds overnight or 6 to 12 hrs.
Step 2: For setup :
a) Take a sieve or a basket with holes.Avoid using bamboo basket they get bad after one use. Metal or plastic sieves are good.
b) Take another container ,fill it with water.
c) Place Sieve/basket on a container ,make sure water should not touch sieve.
d) Drain the water from seeds and transfer them to sieve.
e) Cover it with a lid ,place them away from direct sunlight.
Step 3: Make sure to mist seeds with spray bottle every 12 hrs. keep them covered 2 to 4 days and change the water of lower container everyday.
Day 2
Day 3
Day 4
Day 5
Beautiful roots they got
Step 5) Chana and moong beans are ready just in 6 days. You can cut and leave some part to regrow .I harvested them thrice.
Chana Greens Urad daal Greens
In the time of Lockdown let's reconnect with nature. Do composting , make your own multipurpose cleaner -Bio enzyme , grow your own veggies ,switch to sustainable menstruation cup ......
For any queries please leave comment or write us on greenutsav@gmail.com .